RCPs气候情景下三江平原典型流域耕地动态模拟

选取三江平原典型流域挠力河流域为研究区,以1990、2002和2014年3期Landsat影像、DEM数据和社会经济统计资料等多源数据为基本信息源,结合3S技术,运用FLUS模型定量模拟代表性浓度路径情景系列(RCPs)下耕地动态变化特征。结果表明:24 a间挠力河流域的旱地面积变化幅度较小,水田面积持续增加,1990—2002年水田扩张剧烈,2002—2014年扩张速度趋于缓和;3个时点的旱地均沿东北-西南轴方向进行分布,主轴沿顺时针缓慢旋转,空间变化稳定,分布范围逐渐减小。水田沿东北-西南走向分布,1990—2002年其主轴逆时针旋转,后顺时针旋转至45.31°,整体分布较为离散,极化特征不明显;通过对比不同空间分辨率及时间尺度下模拟精度,确定最优模拟空间分辨率为200 m,最优模拟时间点为2038年;MESSAGE气候模式下,未来挠力河流域的旱地面积先减少后增加,水田继续维持扩张态势,2029年后面积将以2%速度逐年下降,其分布将更加聚集,主轴沿顺时针旋转,重心逐渐向东北方向进行偏移;AIM气候模式下,气候波动对水田的影响程度大于旱地,旱地面积持续缓慢增加,水田面积在波动中下降,空间分布的极化特征突出。     

N-氨甲酰谷氨酸对奶牛超排效果及血液指标的影响

本研究旨在探讨饲喂N-氨甲酰谷氨酸（NCG）对奶牛超数排卵效果及血液生化指标的影响。选取荷斯坦育成牛16头，随机分为2组，每组8头，对照组饲喂基础饲粮，试验组在基础饲粮的基础上饲喂20 g/（d·头）的NCG，采用连续4 d递减注射FSH法测定NCG饲喂时间对供体牛超排效果的影响，分别在3次超排处理的第0、5、9天采集尾根静脉血测定激素指标及血清生化指标。结果表明，①NCG饲喂20 d时（第1次超排），试验组头均回收胚数、可用胚数、退化胚数、未受精卵数与对照组相比差异均不显著（P>0.05）；NCG饲喂50 d时（第2次超排），试验组头均回收胚数显著高于对照组（P<0.05）；NCG饲喂80 d时（第3次超排），试验组头均可用胚数显著高于对照组（P<0.05）；综合考虑3次超排效果，试验组头均回收胚数显著高于对照组（P<0.05）。②NCG饲喂时间对供体牛血清中促卵泡素、促黄体素、孕酮、雌二醇的浓度均无显著影响（P>0.05），说明NCG饲喂时间对奶牛生殖激素的分泌无影响或为次要影响因素，超排效果的变化与生殖激素变化无明显的关联作用。③NCG饲喂时间对供体牛血清中谷草转氨酶的浓度无显著影响（P>0.05）；在NCG饲喂13 d时，试验组供体牛血清中葡萄糖浓度显著高于对照组（P<0.05）；在NCG饲喂34 d时，试验组供体牛血清中尿素氮浓度显著低于对照组（P<0.05）；在NCG饲喂43和69 d时，试验组供体牛血清中一氧化氮浓度显著高于对照组（P<0.05）。综合考虑，在重复3次超排时，每头供体牛每天饲喂20 g NCG，可提高3次连续超排的回收胚数4.98枚及可用胚数1.8枚，进而降低胚胎的生产成本。     

Shape and distribution of knots in a sample of picea abies logs

In an attempt to develop a better understanding of the effect of knottiness on the yield of logs for sawn timber products, the present study examines the position and geometrical characteristics of 429 knots found in seven Norway spruce (Picea abies (L.) Karst) middle logs from southern Finland. The raw data used in this study were in the form of coordinates of points located on the knot surface recorded in a cylindrical (R, L, T) reference frame. The data were smoothed using a non linear three‐dimensional model. A curvature analysis of the knot pith was used to differentiate the curved and straight portions of the knots. This analysis made possible calculation of knot angles, symmetry, ovality and volume. The major finding of this study is the uneven distribution of knots around the log circumference. Nearly 50% of the total knot volume was concentrated in one‐third of the log facing the south‐east. Knots were also more prominent in higher portions of the logs studied. These observations support the argument that the uneven distribution of knots offers potential for improving the grade yield of timber sawn from trees harvested in high‐latitude countries.     

Changes in NMR Relaxation of Rice Grains,Kernel Quality and Physicochemical Properties in Response to a High Temperature after Flowering in Heat-Tolerant and Heat-Sensitive Rice Cultivars

Abstract

Rice productivity is related to the ability of plants to adapt to heat stress. The heat-tolerant cultivars ‘Nikomaru’ and ‘Chikushi 64’ and heat-sensitive cultivar ‘Hinohikari’ were grown at 30ºC and 25ºC for 49 days after flowering. At 30ºC, only a few white immature kernels were produced in ‘Nikomaru’ and ‘Chikushi 64’, but about 22% of grains had immature kernels in ‘Hinohikari’. The high temperature(30ºC) caused no significant changes in grain dry weight, water content, and the NMR T₁ value during the early ripening stage in ‘Nikomaru’ and ‘Chikushi 64’. It also did not affect grain development, especially with respect to the nucellar epidermis, in ‘Nikomaru’ and ‘Chikushi 64’, but caused clear cessation of development of the nucellar epidermis at 14 days after flowering in ‘Hinohikari’. In addition, high temperature decreased the amylose content and increased hardnessvs. adhesion ratio of cooked rice in both ‘Nikomaru’ and ‘Chikushi 64’ resulting a softer, less sticky texture, but not in ‘Hinohikari’. The maximum viscosity and breakdown values were increased, and final viscosity decreased at 30ºC in all three cultivars. These results suggested that starch in the endosperm of grains changed from a fluid state to a doughy state more slowly in ‘Nikomaru’ and ‘Chikushi 64’ than in ‘Hinohikari’, in which the water content and NMR relaxation time decreased, and transported assimilates accumulated slowly during grain development.     

响应面法优化米口袋总黄酮的超声提取工艺

旨在采用超声波辅助法提取米口袋中总黄酮并对工艺进行优化。在单因素实验的基础上,确定料液比、超声温度、超声功率、超声时间4个因素的Box-benhnken的实验设计。以总黄酮的提取率为响应值,采用响应面法优化米口袋总黄酮的提取工艺,建立并分析各因素与指标值的数学模型。最佳工艺参数为:料液比1:40 g/m L,超声温度45℃,超声功率300 W,超声时间60 min,总黄酮提取率理论值为8.08%,实际值为8.22%,相对标准偏差为0.33%。本实验方法具有操作简便、提取时间短和成本低等优点,可为后期米口袋的研究提供理论依据。     

Influence of Extreme Management on Decomposable Soil Organic Matter Pool

Basing on two long-term model experiments (microplots as well as greenhouse pot experiment) the influence of extreme management on a very easily decomposable pool of soil organic matter (SOM) was measured. The carbon content (C hwe ) of a hot water extractable pool of SOM was used as an indicator for the decomposable C pool. This parameter reflects both the dynamics of the amount of decomposable organic C pool and the different transformation conditions in case of the pot experiment (outside versus inside the greenhouse). Depending on soil type and both the total and decomposable organic matter level at the starting point of the experiments we can observe differences in the decreasing speed of the decomposable C pool: in the soils having a high level of SOM at starting point C hwe pool decreases more rapidly compared to the soils unfertilized or in case of the only P and K treatment of the Static Fertilization Experiment at the beginning of the pot experiment. At least we can observe a difference in decreasing intensity of this C hwe pool when comparing different soil types.     

Gene Expression of Enzymes for Starch and Sucrose Metabolism and Transport in Leaf Sheaths of Rice (Oryza sativa L.) during the Heading Period in Relation to the Sink to Source Transition

Abstract

Leaf sheaths of rice plants are known to temporarily accumulate starch prior to heading, which is subsequently remobilized and transported into the panicle after heading. We investigated the time course for both carbohydrate content and steady state mRNA levels of enzymes related to starch and sucrose metabolism in the rice leaf sheath (Oryza sativa L. cv. Nipponbare). Leaf sheaths from the second leaf below the flag leaf accumulated high levels of starch before heading but they rapidly decreased after heading. In contrast, the flag leaf sheath did not accumulate as much starch. In the second leaf sheath, the mRNA levels of enzymes involved in starch synthesis, ADP glucose pyrophosphorylase (EC 2. 7. 7. 27), soluble starch synthase (EC 2. 4. 1.21) and branching enzyme (EC 2. 4. 1. 18) were high before heading, which coincided with rapid accumulation of starch. The mRNA levels of sucrose synthesis enzymes, cytosolic FBPase (EC 3. 1. 3. 11) and sucrose phosphate synthase (EC 2. 4. 1. 14), and the sucrose transporter (OsSUTI) increased at the time of heading, which was largely coincident with a decrease in the mRNA levels of starch synthesis enzymes. In the flag leaf sheaths, changes in mRNA levels of starch synthesis enzymes were not pronounced, however mRNA levels of sucrose synthesis enzymes and the sucrose transporter showed a clear increase throughout the heading period. The different characteristics observed between the two leaf sheaths will be discussed in relation to the sink to source transition.     

Effects of Soil Temperature on Growth and Root Function in Rice

Abstract

The objective of this study was to clarify the effects of soil temperature in the stage from late tillering to panicle initiation (SI) and during the grain-filling stage (SII) on grain setting, dry matter production, photosynthesis, non-structural carbohydrate (NSC), xylem exudation and abscisic acid (ABA) levels in rice (Oryza sativa L. cv. Koshihikari). Rice plants were exposed to four different soil temperatures during SI or SII: 17.5, 25, 31.5 and 36.5°C (ST18, ST25, ST32 and ST37, respectively). The yield, yield components, grain filling and quality in SI were negatively influenced by high soil temperature of 37°C. On the other hand, there was no significant difference in those characters among temperature treatments in SII. The root/shoot ratio was smallest in the ST37 plants in both SI and SII, mainly due to their lighter root weight. At 7 days after initiation of treatment (DAT) in both SI and SII, the photosynthetic and xylem exudation rate tended to increase slightly as soil temperature increased up to 32°C. At 21 DAT, however, the photosynthetic rate was lowest in ST37, with concurrent decrease of diffusion conductance and SPAD value. In addition, decrease of NSC concentration in stem and xylem exudation rate, and increase of ABA level in leaves and xylem exudate were observed in ST37 plants at 21 DAT. These results suggested that high soil temperature before heading especially influenced yield, grain quality and plant growth. Possible mechanisms of the effect of soil temperature are discussed.     

一种侵染桃树的烟草花叶病毒(TMV)的分离鉴定

 从北京地区具有红叶及叶片侧脉失绿等综合症状的桃病株上分离到一种杆状病毒分离物P-1,初步鉴定为一TMV株系;制备抗血清微量沉淀法测定效价为1:1024,并应用于田间样品检测;提纯P-1分离物回接毛桃实生苗后,在上部叶片出现脉间失绿症状,用P-1抗血清作ELISA检测为阳性,肯定了TMV对桃的侵染及致病作用。     

Pigeonpea Nutrition and Its Improvement

Abstract

Pigeonpea (Cajanus cajan [L.] Millsp.), known by several vernacular and trade names such as red gram, tuar, Angola pea, Congo pea, yellow dhal and oil dhal, is one of the major grain legume crops of the tropics and sub-tropics. It is a favorite crop of small holder dryland farmers because it can grow well under subsistence level of agriculture and provides nutritive food, fodder, and fuel wood. It also improves soil by fixing atmospheric nitrogen. India by far is the largest pigeonpea producer where it is consumed as decorticated split peas, popularly called as ‘dhal’ In other countries, its consumption as whole dry seed and green vegetable is popular. Its foliage is used as fodder and milling by-products form an excellent feed for domestic animals. Pigeonpea seeds contain about 20-22% protein and appreciable amounts of essential amino acids and minerals. Dehulling and boiling treatments of seeds get rid of the most antinutritional factors such as tannins and enzyme inhibitors. Seed storage causes considerable losses in the quality of this legume. The seed protein of pigeonpea has been successfully enhanced by breeding from 20-22% to 28-30%. Such lines also agronomically performed well and have acceptable seed size and color. The high-protein lines were found nutritionally superior to the cultivars because they would provide more quantities of utilizable protein and sulfur-containing amino acids.